Ladies and Gentlemen, welcome to National Fudge Day! Ah,
that sweet confection that melts in the mouth and brings so much pleasure to
the taster.
Fudge comes in so many different flavors, there are bound to
be one (or more) that will please your taste buds. There is chocolate, caramel,
maple, peanut butter, and marshmallow. I’ve found in my search for into on this
tasty day there is even peppermint, orange cream or white fudge.
Originally known as Scottish Tablet back in the 17th
century, it has evolved into the treat it is today. Then, it was not as tasty,
lacked chocolate and had a harder texture. I found this information on www.punchbowl.com .
Upon further research, I found that American legend holds
that the name was derived from a culinary accident that not only developed the
new dessert but also the expletive used when making a mistake. “FUDGE!”
The original recipe has been around since the 1800s but many
alterations have been made to enhance and/or simplify the procedure. Although
the original recipe required the utmost precision, modern recipes have
simplified the process, making it so much easier for chocoholics to indulge.
For those who are now ready to rush to the kitchen and whip
up a batch to celebrate this delightful day, here are a few online recipes to help
you along.
- this page has links to other recipes as well.
- another collection of fudgy ideas.
I hope you take a few moments to celebrate National Fudge
Day. It may not be one of the holidays that made America great, but it will
certainly make your family happier and your day just a little bit sweeter.
Cheers!
Jena Galifany
5 comments:
Great, I haven't had breakfast yet, and I'm craving chocolate!
There are days for everything. Why not yummy fudge. Good info, Jena.
Mmmm, I love fudge. We have a candy store in walking distance - good thing is't raining this morning, or I'd be heading there for a pound of peneuche!
I'm glad I could get your morning off to a good start. =)
What a great day! Love fudge. Didn't know it had a day.
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